2 eggs four tablespoons milk three tablespoons flour
1 teaspoon grated cheese
1 tsp. baking powder seasoned with salt & pepper Peppers, both red and yellow Oil from Zucchini and Onions
Prepare the vegetables by cutting them into small pieces and cooking them in a pan with salt and pepper.
In a mixing dish, combine two eggs, salt, and pepper. Mix in the milk, cheese, flour, and baking powder.
Mix in the cooked vegetables once more. Fry the pancakes till golden brown in heated oil.
